Republik 45 brings the best of Indonesian & European cuisine prepared to the highest standard.
representing a genuine statement of Indonesian independence, character and pride,
is something we endeavor to achieve on a daily basis in both our concept and work ethic.
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Our cuisine is prepared and served “The Indonesian Way” by Bali’s most talented people.
Using 90% gluten free local produce and ingredients, the authentic characteristics and origins in every dish offer all our guests a real interpretation of all parts of the archipelago.
a statement of Indonesian Independence, character and pride
something we hold true our concept and work ethic
Republik 45 is also a part of the island’s vibrant scene with an exciting line-up of regular and special events.